Full Fat Fresh Cheddar

It is a medium-hard, full-fat cheese made from the milk of our own farm animals that you can use directly in your breakfasts, meals and meals or in your toast and sandwiches. Cheddar cheese; In addition to its unique taste, it provides many benefits for the human body. Kashar cheese, which is a food that you can consume healthily with its high content of vitamins and minerals; It is rich in protein, calcium and vitamin B2.

Ingredients: Pasteurized Cow's Milk, Salt, Cheese Culture, Yeast, Stabilizer. Expiry Date (STT) and Lot Number (PN) are on the packaging. Store between +2°C and +4°C.

It contains at least 45% milk fat by weight in dry matter.